Moto Moto cuisine is the foods and methods of preparation by people of the Lake Side region of Kenya. The idea of a Moto Moto cuisine originates with the cookery of Linda A. Stewart, a Kenyan American Chef with a passion of bringing the Magic into the Kitchen.
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Our vision at Moto Moto Kitchen is to help the average working American families prepare quick meals despite their busy schedule, sharing recipes and marketing our unique products as we test pilot into the market.
The current American lifestyle navigates and juggles between multiple responsibilities and obligations such as parenting and investing in our children’s extra curricular activities. We are forced to value time and maximize every minute we have to accomplish… each task. The NEED to have the knowledge and willpower to fix a quick healthy meal while accomplishing your daily tasks is a must.
IT TAKES A VILLAGE TO RAISE A CHILD. Not only will we focus on the average family as a whole, but we will invest our time on our future leaders of tomorrow by empowering our youth to become productive by engaging them in cooking classes and community volunteering programs to inspire them. TOGETHER WE CAN DO IT!!!
Pretty Simple Cooking is our philosophy on cooking and eating well. It’s a movement away from overthinking home cooking and towards a “just jump in” approach. Food can be both pretty (delicious and beautiful) and simple (approachable and nourishing). Cooking food from scratch at home isn’t easy, but can be pretty simple once you rethink the way you approach the kitchen.
Nyama Choma is a delicacy that is enjoyed by many Kenyans. When people convene for a corporate event or family gathering, there is a probability that Nyama Choma will be on the menu. If you have tasted Nyama Choma before and would love to enjoy the same experience at home, contact Moto Moto Kitchen today for a customized Plata.
At Moto Moto, only our experienced Chefs make your food fresh and tasty.
We make and Cater for Custom Orders for your guests at your special event.
we use simple but special spices that drive the taste that you desire.
We cater and make fresh smoothies from fresh fruits and vegetables on order.
We are local and family owned, and ship fresh everywhere in the USA
Let us know if you'd love our virgin locally brew based drinks for your event.
There's something both comforting and alluring about Moto Moto food. Its perfect balance of spices teamed up with fresh, simple ingredients provides a burst of flavor that conjures images of the Green Land of Kenya and the spices that have been grown there for years.
Chapatis are a staple in every kitchen in Kenya. They are a type of Kenyan flatbread that is enjoyed with savoury curries. Traditionally, the dough for chapatis is kneaded with water, salt and wheat flour. This is the usual method in most households, however, many people still struggle to make soft chapatis. At Moto Moto Kitchen, we bring to you the softest and freshest Chapatis you can find. And did you know that you can also preserve chapatis for as long as a year?
To make soft Chapatis, we ensure that they trap enough moisture inside them even after the cooking process is complete.
At Moto Moto Kitchen, we want to inspire our guests each day with new flavors, enticing recipes and expertly-crafted dishes. That’s why we have two professional chefs on our team: Chef Linda A Stewart and Moto Jnr.
The Head Chef with the Heart of Gold.
We are here to serve you! Simply reach out, and we will be right back at you.
Monday - Friday : 9:00 AM - 6 PM
Saturday : 10:00 AM - 02:00 PM
Sunday : 10:00 AM - 02:00 PM
Call or Text us : (302) 482-5678
Email us : support@motomotokitchen.com
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